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  • Myths and Truths about Soy
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    Myths and Truths about Soy

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Myths and Truths about Soy

Myth: Use of soy as a food dates back many thousands of years. Truth: Soy was first used as a food during the late Chou dynasty (1134-246 BC), only after the Chinese learned to ferment soybeans to make foods like tempeh, natto and tamari. Myth: Asians consume large amounts of soy foods. Truth: Average consumption [...]

Lee Cramp 2019-03-14T10:04:33+13:00 Latest News|
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  • Understanding Cow’s Milk
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    Understanding Cow’s Milk

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Understanding Cow’s Milk

To get a better understanding of why cow’s milk is not meant for humans, let’s analyse the difference between a human baby drinking the milk of its mother versus the milk from a cow. The type of milk an animal produces reflects the nutritional needs of its babies. In other words, the milk of each [...]

Lee Cramp 2019-03-14T10:04:34+13:00 Latest News|
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